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Body Science Low Carb Mousse Protein Dessert 400g
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Say hello to low-carb, high-protein, low-calorie dessert satisfaction.
What is it?
The Body Science Low Carb Mousse is something special. Super easy to prepare, simply whisk it up with cold water, then let your creative juices flow and construct your new favourite sweet treat.
With Casein Protein, MCT Oil, Fibre, 23g of protein and naturally occurring Glutamine, L-leucine and BCAAs a serve of low carb mousse contains less than 150 calories.
Don’t be surprised if you find yourself eating this macro-friendly sweet treat for breakfast, snack time and dessert. It really is that good.
Features
- Over 23.5g of Protein
- 2.0g Fibre
- Low Carb, Keto Friendly
- Macro-Friendly
- Gluten-Free
How to use
Add 2 scoops (40g) in 100-110ml of water, milk or your favourite milk alternative. Mix well in a bowl until smooth texture.
Post-workout recovery: 1 serve 15min after training for muscle recovery and hunger control.
Night Dessert: 1 serve after dinner for a delicious guilt-free dessert, muscle recovery and hunger control.
Daily protein snack: 1 serve for morning tea, afternoon tea or as a guilt-free dessert throughout the day to help control sugar cravings and increase your daily protein intake.
| Cookies & Cream | |||||
| Servings per package: 10 | Serving Size: 40 g (2 scoops+) | ||||
| Average Quantity per: | Serve (40 g) | 100 g | |||
| Energy | 619 | kJ | 1547 | kJ | |
| Providing Calories | 148 | cal | 370 | cal | |
| Protein | 23.3 | g | 58.2 | g | |
| - Gluten | Nil Detected | Nil Detected | |||
| Fat, Total | 2.2 | g | 5.4 | g | |
| - Saturated | 2 | g | 4.9 | g | |
| Carbohydrate | 7.5 | g | 18.8 | g | |
| - Sugars | 3 | g | 7.5 | g | |
| Fibre | 2 | g | 4.9 | g | |
| Sodium | 136 | mg | 339 | mg | |
| Glutamic Acid | 4.7 | g | 11.7 | g | |
| BCAAs | 4.6 | g | 11.5 | g | |
| - Leucine | 2 | g | 5.1 | g | |
| - Isoleucine | 1.1 | g | 2.8 | g | |
| - Valine | 1.4 | g | 3.5 | g | |
| Ingredients: | |||||
| Milk Protein Concentrate (46% Casein), MCT Powder 7% (Medium Chain Triglycerides, Modified Starch (1450), Emulsifier (471), Anti-Caking Agent (551)), Flavours (Milk), Gluten Free Cookie Crumbs 5% (Raw Sugar, Maize Starch, Rice Flour, Vegetable Oil, Rice Bran, Yellow Pea Flour, Brown Rice Syrup, Cocoa Powder, Psyllium, Vegetable Gum (Guar), Raising Agent (500, 170), Salt, Emulsifier (Monoglycerides), Natural Flavour), Prebiotic Fibre (Chicory Inulin), Skim Milk Powder, Modified Starch (1442), Vegetable Gum (415), Salt, Sweetener (Sucralose). Contains Milk. |
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Directions for use:
SNACK Add 2 scoops (40 g+) in 110ml of water, milk or your favourite milk alternative. Mix well in a bowl until smooth texture.
MILKSHAKE Add 1-2 scoops with water, milk or your favourite milk alternative and other ingredients. For a Milkshake tasting high protein snack.
WARM IT UP Follow instructions as per snack section. Then microwave the mixture for 30 seconds.
COOKING Add it as topping to your favourite cakes, pancakes, muffins and other baking recipes for a healthy post-workout snack or an afternoon pick-me-up.
